After Seeing This, You May Never Boil Crawfish The Same Way Again [Video]

It has been said that necessity is the mother of all invention. If you didn't buy in to that before, watch this quick video, and I bet you will now.

Texas man Andy Woodard has just won the entire crawfish game with this amazingly genius boiler he's fabricated. You can cook sacks at a time using only ONE HAND. No more hot steam burning your arms. No more getting crawfish on the ground when you miss the ice chest as you pour. Heck, you wont even break a sweat!

From Chris Lucas' Facebook page -

"30 gallons of water, 20 minutes to a full boil from cold tap water, 37lb of crawfish, less then 5 minutes back to a full boil, and the best part after they soak is how you get them out.
THANKS Andy Woodard you may an awesome Crawfish Cooker"

So, here's to you Andy. You have just blown my feeble mind with your ingenuity.