Sunny side up, over easy, poached, scrambled, and a lot of other different ways. There are a lot ways to cook and egg. Most of us think we know what they are. Some of us think we know how to prepare eggs by request. Most of us are only kidding ourselves.

Chef Jill McCoy takes us through some of the basics of breakfast with this informative "How To" video in our Salt and Pepper 2 Taste video series. Chef Jill not only defines what the different styles of egg cooking are but she shows you how the  professional chefs get it right every time without breaking a yolk.

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