It's easy, it's elegant, and Chef Jill shows you exactly how to do it. It's another "How To" video from Chef Jill McCoy's Salt and Pepper 2 Taste series.
It's one of the most basic steps in Louisiana cooking. Today Chef Jill shows you how the professional chefs slice their onions with perfect results every time.
Valentine's Day will be on Sunday February 14th. That means you could do a very romantic cook at home meal. Here's our suggestion for a delightful light meal for lover's.
Imagine a filling but delightfully light and healthy breakfast served in one bowl. It's easy to make, great for your physique, and the clean-up after is so easy too. Best of all, this tastes really great.
If you've got a toaster and a knife you can make these easy, healthy, hearty, and filling breakfast treat. There's nothing like a little spice to start your day.
There is nothing that says Merry Christmas with more love than a homemade gift of food. Here's a great recipe that travels well and is always well received.
If you like sweet and succulent seafood then you are in luck. We have a scallop recipe that will change the way you look at these incredible goodies from the sea.
It's a Thai twist on a delicious chicken and herb delicacy. It's easy to make, easier to clean up, healthy and full of fiber, and very inexpensive to make.