Louisiana consumers have been hit with product recalls on ice cream, pet treats, and now seafood. The FDA says these products should be returned or discarded.
TaD's of Youngsville, the recently-opened restaurant specializing in Seafood and Cajun cuisine, took to social media yesterday to clear the air about where they source their seafood.
Frommer's Travel Guide is shining the spotlight on an Abbeville eatery that's been serving boiled, fried, and grilled seafood right for more than 50 years.
The number of Acadiana area chefs who are included in this year's Louisiana Seafood Cook-Off is rather "small" compared to previous years when the event was hosted in Lafayette.
If you purchased oysters since November 17, 2022, the Texas State Health Services recommends you check the packaging for the area from which they were harvested.
A 24-year-old Louisiana Chef is taking the Internet to school with his unique, funny, and easy-to-follow recipes on social media. Are you using orange juice the way he does?
The competition will begin filming on Monday, September 28. Each chef will prepare their dish and then present it to the 3 judges in hopes of earning that crown.